Location: Saskatchewan

Risk factor: Nutrition

Policy intervention: Drinking water, Food literacy education, Nutritional standards, Sales of unhealthy foods, Sodium, Sugar, Traditional foods, Trans-fat, Vending machines, Food composition, Food provision, Food retail, Nutrition

Setting: Educational institutions

Policy status: Active

Policy type: Policy

Jurisdiction: Provincial/Territorial

Year last amended:

Year of adoption: 2009

Year repealed: